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Fun and Fearless in Beantown Gets Creative with Pestos with Panache
“I sliced up two boneless chicken breasts into chicken finger size and marinated it with half a tin of Pestos with Panache’s Fabulous Fig and Gorgonzola pesto and a few tablespoons of olive oil…The chicken was so flavorful from the sweet fig and tangy gorgonzola pesto. The chicken was so moist and it was the perfect simple dinner for a Monday night.”
To read more check our Fun and Fears in Beantown’s Blog: http://funandfearlessinbeantown.blogspot.com
We are Not Martha Falls in Love with Pestos with Panache!
“I wasn’t sure how the pesto would do in the oven and while it did brown up quite a bit, it was delicious. Perfect for dipping. I think I want to spread the fig and gorgonzola pesto on everything. Welcome to my life, Pestos with Panache! Please stay for a while.”
Read more at Wearenotmartha.com